Quality produce, meats and prepared foods
delivered on the North York Moors
orders@lilliesfood.co.uk 01287 661306
Party Food & Suppers
WE WILL DELIVER FRESHLY MADE DELICIOUS FOOD FOR YOUR PARTY OR GATHERING
Please order at least 10 days ahead of your chosen delivery date, orders made later than this may still be possible but will incur a 10% supplementary charge.
Prepared Party Food
FOOD IS FRESHLY PREPARED AND THOUGHTFULLY PACKAGED AND READY FOR YOU TO BAKE/SET OUT AND SERVE.
COLD CUTS
Our own Roast Ham
Ready to slice mini joint (approx. 600g) £18
Sliced 500g (10-12 slices) £10
Roast Local Beef
Sliced 500g (10-12 slices) £15
Rare Roast Sirloin, thick sliced 1kg (10-12 slices) £40
Free Range Chicken
Cajun Spiced Breast Strips 12pcs (c100g each) £28
Lemon & Herb Breast Strips 12 pcs (c100g each) £24
SALADS & SIDES
2l/ approx. 12-18 servings £8
Tabbouleh with lemon & herbs
Fresh Coleslaw
Potato Salad (mayo or vinaigrette)
Pasta with Fresh Pesto
Celeriac & Apple
Leaf Salad
Bean Salad with lime & coriander dressing.
2l/ approx. 12-18 servings £15
Greek Salad with feta cheese
Tuscan Roast Veg with aubergine, peppers, courgette & red onions
Caesar Salad with garlic croutons & parmesan
Vine Tomato with dried tomatoes & mozzarella
Garlic Bread ready to bake £3 (12 pcs)
Fresh Houmus £4 /400g tub
Plain; Basil Pesto; Beetroot & Cumin; Black Olive Tapenade or Middle Eastern Spiced
Chunky Guacamole £6/400g tub
Green Goddess Dip £3.50/ 400g tub
Mayo with fresh herbs & garlic
We can supply a bespoke prepared salad garnish pack to ‘pretty up’ your buffet, from £10.
PASTRY
Sausage Rolls 12 x 2” £6
Made with buttery puff pastry, ready to bake.
Free Range Pork
Free Range Pork with Black Pudding & Dijon Mustard
Smoked Cheddar with Roasted Onions & Thyme
Filo Pies 12 for £10
Ready to bake. 2” (2 bite sized)
Spinach, Feta & Mint with Black Olives
Squash with Brie & Sage
Chicken Basil & Tomato
Savoury Tarts £7.50 each
Ready to eat/ warm 8” (6-8 slices)
Roasted Beetroot & Goats’ Cheese
Caramelised Onion & Mature Cheddar
Roasted Carrot with Rosemary & Wensleydale
Fresh Quiche £6 each
Ready to eat 8” (8-10 slices)
Leek with Smoked Bacon & Brie
Mushroom & Stilton
Chorizo with roasted peppers & tomatoes
GRAZING
Our grazing parcels are £40 to serve around 10 people and are supplied ready for you to serve on a board or platter.
Anti Pasti: Air-dried ham; Salami; Marinated Olives; Mozzarella & Tomato Salad; Basil Pesto; Foccachia & Ciabatta
Meze: Lamb Kofta; Feta Cheese; Minted Cucumber; Pickled Red Onion; Black Olive Tapenade; Houmus & Flat Bread
Cheese & Biscuits: 4 cheeses with biscuits, fruit & celery
Suppers & Casual Dining
WE WILL DELIVER FRESHLY PREPARED, HIGH QUALITY, FOOD READY FOR YOU TO HEAT & SERVE. FULL INSTRUCTIONS ARE INCLUDED!
Prices are £ for 1 portion/ 2 portions/ 4 portions; unless stated otherwise.
PIES
Topped with buttery flaky pastry
Local steak, slow cooked with ale 5/9.50/17
Chicken & creamy leek 5/9.50/17
Chicken, bacon & mushroom 5/9.50/17
Yorkshire game with red wine 6/11.40/20.40
Butternut squash with Brie & sage (v) 4/7.60/13.60
Mature Cheddar with caramelised onions & potato (v) 4/7.60/13.60
Smoky butterbean with roast peppers & tomatoes – with filo pastry crust (vegan) 4/7.60/13.60
Potato topped
Cottage Pie with red wine & wild mushrooms 5/9.50/17
Shepherds’ Pie made with slow braised lamb 6/11.40/20.40
Fish Pie, Cod, smoked haddock, salmon & prawns in a creamy parsley sauce 6.50/12.35/22.10
Leek, Stilton & Walnut Gratin (v) 5/9.50/17
CASSEROLES & BAKES
Beef Bourguignon: Local beef slow braised with red wine, button mushrooms and shallots. 5/9.50/17
Beef Lasagne. 4.50/8.55/15.30
Pork Loin Steaks with celeriac, walnut & stilton crust with Dijon mustatrd cream sauce. 5.50/10.45/18.70
Pork Sausage Casserole with sweet potato. 4.50/8.55/15.30
Spanish Chicken: Thighs on the bone with a rich tomato, pepper & chorizo sauce. 4.50/8.55/15.30
Chicken Cordon Bleu: Crumbed free range chicken breast filled with smoked ham & cheddar. 5.50/10.45/18.70
Chicken Kiev: Supreme of free range chicken stuffed with confit garlic & dill butter and coated in breadcrumbs. 5/9.50/17
Cajun Spiced Salmon Fillet: Supplied with fresh guacamole & sour cream. 6/11.40/20.40
Vegetable Lasagne (v) 4.50/8.55/15.30
Aubergine Parmigiano (v) 4.50/8.55/15.30
SIDES
Buttered New Potatoes with fresh herbs 75p/£1.40/2.55
Dauphinoise Potatoes 1.50/2.85/5.10
Parmentier Potatoes 75p/£1.40/2.55
Mash/ Champ/ Colchannon 1/1.90/3.40
Leeks in Cheese Sauce 1.50/2.85/5.10
Roasted Cauliflower with Cumin 1/1.90/3.40
Mixed Greens 1/1.90/3.40
Roasted Carrots with Rosemary 75p/£1.40/2.55
Roasted Parsnips with Honey & Grain Mustard 1/1.90/3.40
Roasted Vegetables, Mediterranean Style 1.20/2.30/4.10
Garlic Bread 1.20/2.30/4.10
Fresh Coleslaw 60p/1.15/2
Greek Salad 1/1.90/3.40
Garden Salad 60p/1.15/2
SHARING SUPPERS
Complete Meals, suitable for a minimum of 6 guests.
£50 – serves 6; additional portions £8 per head
£90 – serves 12; additional portions £7 per head
*denotes hot dishes
Morroccan
Lamb Tagine*
Green Lentil & Preserved Lemon Salad
Tabbouleh Salad with Tomatoes, Black Olives & Spinach
Houmus
Chermoula (Coriander, Lemon, Parsley & Garlic)
Flat Bread (slipper bread)
Greek
Beef Stifado, Greek style tomato based beef stew*
Lemon & Thyme Roasted Chicken (on the bone)*
Greek Salad
Roasted Vegetables*
Mixed Leaves
Mexican
Beef Chilli*
Bean Enchilladas*
Dirty Rice*
Sour Cream & Fresh Guacamole
Tortilla Chips
French
Coq au Vin*
Mushroom & Brie Pithiver*
Dauphinoise Potatoes*
Steamed Greens*
French Bread
Pulled Pork
Free Range Pork Shoulder* (slow roast with cider & thyme)
Warm Potato Salad
Roasted Vegetables*
Coleslaw
Onion Bread
Chicken Salad
Free Range Brined Chicken with Fennel seeds, garlic & lemon*
Caesar Salad
Tomato Salad
Buttered Baby Potatoes*
Garlic & Cheese Foccachia
Buffet Menus
Food is freshly prepared and presented ready to serve. Delivery is free in and around the Upper Esk Valley, elsewhere a delivery/ collection charge will apply. These menus are suitable for a minimum of 20, prices are per head. Required crockery & cutlery is included. Please order at least 10 days in advance of your chosen delivery date.
Cold Salad Buffets
(knife & fork)
1
Roast Ham Slices
Roast Chicken Pieces
Eggs Mayonnaise
Tossed Salad
Coleslaw
Classic Potato Salad
with lardons of bacon & mustard vinaigrette
Mixed Bread Rolls
£9
2
Roast Topside of Beef
Herby Roast Chicken Breast
Smoked Bacon & Brie Quiche
Waldorf Salad
Rainbow Vegetable Salad
Mushroom Pasta
Onion Bread
£11
3
Whole Poached Salmon
Cajun Spiced Chicken with Guacamole & Sour Cream
Roast Ham
Green Salad
Tuscan Roast Vegetable Salad
Potato Salad
Italian Vine Tomato Salad
Speciality Bread Selection
£15
Add ons: Prawns Marie Rose (2kg) £50, serves upto 50
Anti Pasti Meat Platter £25, serves £10
Cold Finger Buffets
1
Sliced Bread Sandwich Selection
Roast Ham; Egg mayo & salad; Cheddar, tomato & pickle
Roast Onion & cheddar Quiche
Roast Pepper, Spinach & Feta Cheese Wraps
Pork Sausage Bites
With red onion marmalade
£8.50
2
Bridge Roll Sandwich Selection
Little Cheese Scone
With roast tomato & pesto
Walnut Brushcetta with Brie & Grapes
Cajun Spiced Chicken Strips
Bacon & Mushroom Quiche
£9.50
Hot Buffets
Subject to available facilities & access. Include upto 1 hour’s service
Chilli £8.50
Beef or Veggie Chilli served with boiled rice, corn tortilla chips and soured cream,
we’ll make it as hot or mild as you like!
Lasagne al forno £8.50
Our special Bolognese sauce layered with egg pasta & cheese sauce, fresh parmesan and garlic bread.
Chicken Tikka Masala £9.20
Chunks of free range chicken in our tikka sauce with coconut and tomato,
served with rice, naan bread, mango chutney and raita.
Sausage Casserole £8.80
Home made pork sausages with casserole vegetables in a rich tomato gravy,
served with jacket potatoes.
Morrocan Style Lamb £9.60
Slow cooked chunks of local lamb slow cooked with Eastern spices, chick peas and apricots. Served with roasted vegetable cous cous & green salad.
Bowl Food
Served buffet style, designed to be managed with a fork, ideal for when guests are eating standing. £10 per head.
Sweet Potato & Sage Risotto
With pumpkin seeds and shaved parmesan
Rocket Salad
Marinated Vegetables
--
Little Lamb Koftas
Roasted Vegetable Cous Cous
Minted Yogurt Dressing
Houmus
Cajun Spiced Chicken
Quinoa with Roasted Peppers & Spinach
Guacamole
Sour Cream
Thai Green Chicken
Sticky Rice
Greens & Sesame Salad
Sweet Things
THAT BROWNIE 6 FOR £8
ORIGINAL SALTED CARAMEL CRANBERRY & ORANGE HAZELNUT
CHEESECAKE 5” (4-6) £10 8” (8- 10) £16
LIME & STEM GINGER LEMON
MANGO RASPBERRY
TARTS 5” (4-6) £7 8” (8-10) £12
FRANGIPAN: RASPBERRY, RHUBARB & GINGER OR CHOCOLATE PEAR
LEMON/ SALTED CHOCOLATE/ TOFFEE APPLE
CREAM GATEAUX 6” (6-8) £9 8” (10-12)£14
STRAWBERRY; BLACK FOREST; CHOCOLATE MOUSSE; BANOFFEE; COFFEE & HAZELNUT; RASPBERRY & PEACH
